Laila Golden Sella Basmati Rice 10 kg

Laila Golden Sella Basmati RiceLaila Golden Sella Basmati Rice

Laila Golden Sella Basmati Rice 5kg is a premium-quality, parboiled basmati rice known for its distinctive golden hue, long grains, and rich, nutty aroma. Cultivated at the foothills of the Himalayas, this rice undergoes a special parboiling process that not only gives it its characteristic color but also enhances its nutritional value and cooking performance. Jamoona

Key Features

• Golden Hue & Long Grains: The parboiling process imparts a golden color to the rice and ensures that the grains remain long and separate after cooking.

• Rich Aroma & Nutty Flavor: Laila Golden Sella Basmati Rice offers a fragrant aroma and a slightly nutty taste, making it ideal for a variety of dishes. 

• Nutrient-Rich: Parboiling helps retain essential nutrients within the grain, contributing to a healthier meal option.

• Gluten-Free & Low in Fat: This rice is naturally gluten-free and low in fat and sugar, catering to various dietary needs.

• Versatile Use: Its firm, non-sticky texture makes it perfect for dishes like biryani, pilaf, and other rice-based meals. 

Cooking Instructions

1. Rinse: Clean 75g of rice per person under cold water until the water runs clear.

2. Boil: Place the rice in a large pan of boiling water.

3. Simmer: Cook for 10 minutes until tender.

4. Drain & Rest: Drain the rice, cover, and let it stand for 3 minutes.

5. Fluff & Serve: Lightly fork through the rice to separate the grains before serving.